Recipe
Chocolate brownies
Thick, fudgy and full in chocolate, homemade brownies make
from scratch. You will never need those store bought mix boxes to make them.
They can be easily made by anyone. It doesn’t need any special skills to know
how to perfect this little heavens.
Back in this week I tried to make brownies and it came out
to be molten chocolate lava cake, so if I could
be honest, I missed those mini chocolate preciouses. There are so many recipes
for brownies in so many different tastes, but this chocolate “simple” ones are
my favorite…And hey maybe you can change the ingredients somehow and make
something totally different….
I love my brownies just as they are but if you wish you can
easily pour chocolate sauce on top and they will
be devine…
Ingredients:
5 eggs
2 ½ cup sugar
250g butter, melted
150g chocolate for cooking, melted
1 ½ cup flour
Juice from 1 orange
Zest from 1 orange
2 tsp Vanilla extract
Method:
Preheat the oven on 200 degrees.
On stem melt the chocolate and butter. Set aside and let
them chill. Mix the eggs with electric mixer together with the sugar and
vanilla until combined.
Pour the orange juice and zest in the chocolate mixture.
Then add them in the eggs mixture. Add the flour and mix until combined.
Bake in previously heated oven on 200 degrees for 10 min and
then reduce the heat on 150 degrees for 20 min.
Enjoy….


